KE532: Green Technology (2.5 ECTS)
STADS: 10010201
Level
Bachelor course
Teaching period
The course is offered in the spring semester.
Teacher responsible
Email: dbra@sdu.dk
Timetable
Group |
Type |
Day |
Time |
Classroom |
Weeks |
Comment |
Common |
I |
Tuesday |
11-12 |
*Odense Lokalitet aftales 10 |
5 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
Common |
I |
Tuesday |
08-18 |
*Odense Lokalitet aftales 1 |
15 |
Ekskursion |
Common |
I |
Tuesday |
12-13 |
*Odense Lokalitet aftales 10 |
18 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
Common |
I |
Wednesday |
16-17 |
*Odense Lokalitet aftales 10 |
6 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
Common |
I |
Friday |
09-10 |
*Odense Lokalitet aftales 10 |
6,18 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
H1 |
TE |
Monday |
12-13 |
*Odense Lokalitet aftales 10 |
11,16 |
|
H1 |
TE |
Tuesday |
14-16 |
*Odense Lokalitet aftales 11 |
11 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
H1 |
TE |
Tuesday |
10-12 |
*Odense Lokalitet aftales 10 |
19 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
H1 |
TE |
Wednesday |
16-18 |
*Odense Lokalitet aftales 11 |
15 |
Cortex Lab 3.1.15 |
H1 |
TE |
Friday |
08-10 |
*Odense Lokalitet aftales 12 |
7 |
Cortex Lab, Videnbyen, lokale 3.1.15 |
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Prerequisites:
None
Academic preconditions:
Innovation Project NAT5aa (2,5 ECTS) must be followed at the same time.
Course introductionThe aim of the course is:
- To shed light on societal and technological challenges, that cannot be solved without use of chemical sciences.
- To provide insight into perspectives in application of chemistry and nanotechnology with special focus on Danish industry
- To illustrate the connection between technological development and innovative processes.
Qualifications
- Understanding of the term innovation in a professional and technical context
- Understanding of future technological challenges wherein chemistry and nano-sciences can be applied
- Understanding of the link between innovation, chemistry and technology
- Innovative and application oriented use of the educations professional competencies and subject knowledge
Expected learning outcomeAt the end of the course the students are expected to be able to:
- Account for societal and technological challenges based on concrete cases
- Explain the relevance of innovation in relation to the solution of technological challenges
- Describe general concepts in innovation processes and their relevance for professional innovation.
- Devise possibilities for application oriented use of theoretical knowledge
Subject overviewGreen technology, energy technology, sustainability, catalysis, nanotechnology, food-science, food-safety, pure driking water, waste management etc.
LiteratureThere isn't any litterature for the course at the moment.
Website
This course uses
e-learn (blackboard).
Prerequisites for participating in the exam
Active participation in discussions and excursions. Internal evaluation by teacher, pass/fail.
Assessment and marking:
Written report. Internal evaluation by teacher, pass/fail.
Expected working hours
The teaching method is based on three phase model.
Intro phase: 5 hours
Skills training phase: 20 hours, hereof:
- Tutorials: 10 hours
- Excursion: 10 hours
Educational activities
Language
This course is taught in Danish.
Course enrollment
See deadline of enrolment.
Tuition fees for single courses
See fees for single courses.